I’ve been an ice cream fanatic FOREVER! It’s always been the sweet treat that I can never get enough of. When I discovered “nice” cream, my world was changed. It’s low fat, delicious, and so easy to make. There are endless varieties that you can make too, just put your own spin on it! You can enjoy this for breakfast, lunch, dinner, or a snack.
Ingredients
3-4 frozen bananas
1 tbsp organic blueberry powder
1 tbsp unsweetened non-dairy milk
Raw cacao nibs
Directions
- Add the bananas and non-dairy milk to a food processor or high speed blender like a Vitamix. I’ve tried using my own everyday blender and it’s not up to snuff so I always use my food processor.
- Process the bananas until mostly smooth.
- Add the blueberry powder and finish processing until smooth. It will have the consistency of soft serve ice cream.
- Put into a bowl of choice and add a sprinkling of raw cacao nibs.
